Strong Cuban coffee blended with steamed milk, the perfect pick-me-up.
Espresso topped with hot water for a smooth, bold cup.
Espresso layered with steamed milk and finished with a drizzle of caramel.
Whipped espresso and sugar topped off with warm milk
Strong sweet espresso
A bold double shot of espresso.
A bold, single shot of espresso.
A blended iced coffee treat, cool and refreshing.
Cuban coffee and milk served over ice, 16oz.
16oz. Espresso topped with cold water and ice for a smooth, refreshing sip.
A coffee drink made with horchata, a Honduran drink of rice, cinnamon, and sugar, and espresso.
Espresso and steamed milk with the cozy flavor of banana bread.
Espresso and steamed milk with warm pumpkin spice flavor, a fall favorite.
Your choice of ice-cold fountain soda.
Classic Southern-style sweet tea.
Freshly brewed unsweetened black tea.
Iced tea infused with your choice of fruit flavor.
A fruity, fizzy refresher in your choice of flavor.
Fresh lemonade infused with your choice of fruit flavor.
Crisp, refreshing apple juice.
Freshly poured orange juice.
Tart and refreshing cranberry juice.
Bottled water.
Classic Earl Grey tea with notes of bergamot, served hot.
Cold, creamy chocolate milk.
Rich and creamy hot chocolate milk.
A cold glass of milk.
Sweet, cinnamon-spiced rice milk served ice cold.
Sweet and tangy iced tamarind drink.
Classic cola, ice cold.
Classic Cuban soda with a bold, distinctive flavor.
Portuguese-style pineapple soda, sweet and fruity.
A malted, non-alcoholic beverage with a rich, slightly sweet flavor.
Cuban yerba mate soda with a distinctive herbal sweetness.
Fresh lemonade blended with mixed berries.
A creamy blend of banana and chocolate, made with your choice of ice cream or yogurt.
Banana, peanut butter
Mango, pina colada
Passionfruit
Peach, pina colada
Pineapple, coconut
Strawberry, banana
Pressed Cuban bread, brushed with warm butter.
Pressed Cuban toast with butter and cheese.
Pressed Cuban bread dusted with cinnamon sugar.
Pressed Cuban bread spread with sweet guava and cream cheese.
A warm, buttery croissant.
Open face Cuban toast with smashed avocado, over-medium eggs, crumbled queso fresco, pickled onions and cilantro.
A classic toasted bagel.
A toasted bagel spread with cream cheese.
Crispy tostada topped with refried beans, perfect on its own or with an egg on top.
Breakfast sandwiches with scrambled eggs served on Cuban toast. Add cheese and/or meat for an upcharge.
A buttery croissant stacked with egg, your choice of protein, and cheese.
A toasted bagel filled with egg, your choice of protein, and cheese.
Cheesy scrambled eggs with ham, bacon, or sausage. (substitute protein for veggies) served with home fries
Ground chorizo scrambled eggs, refried beans, queso fresco, crema, and smashed avocado. Served with home fries

Scrambled eggs, ham, bacon, sausage, onions, green peppers, home fries, and cheddar cheese. Served with home fries
Ham, bacon, onions, green peppers, and cheddar cheese
Egg whites, spinach, onions, tomatoes, and feta cheese
Strips of grilled palomilla steak, onions, papitas, and Swiss cheese. Drizzled with garlic cilantro aioli

Chorizo, home fries, and cheddar cheese
Three soft corn tortillas stuffed with ground chorizo scrambled eggs, crumbled queso fresco, avocado, cilantro and drizzled with crema. Served with a side of chimol.

Two crispy corn tortilla shells layered with refried beans, scrambled eggs, crumbled queso fresco, pickled onions, and drizzled with Honduran crema

Two fried eggs over a bed of white rice served with sweet plantains and Cuban toast
Two eggs, refried beans, sweet plantains, queso fresco, Honduran crema, and flour or corn tortillas. Add Palomilla Steak +$6.
Two easy over eggs smothered with warm homemade island salsa, and served with warm flour or corn tortilla
Thick-sliced bread dipped in cinnamon-vanilla batter, grilled to perfection, and dusted with powdered sugar.
Two fluffy buttermilk pancakes
Light & golden waffle dusted with powdered sugar
Fluffy pancakes packed with warm pumpkin spice flavor, a seasonal favorite.
Thick-sliced bread dipped in cinnamon-vanilla batter, grilled to perfection, and dusted with powdered sugar. Made a combo with two eggs cooked your way and your choice of protein.
Light & golden waffle dusted with powdered sugar Made a combo with two eggs cooked your way and your choice of protein.
Two fluffy buttermilk pancakes Made a combo with two eggs cooked your way and your choice of protein.
Fluffy pancakes packed with warm pumpkin spice flavor, a seasonal favorite. Made a combo with two eggs cooked your way and your choice of protein.
Add your favorite sweet toppings to any griddle favorite.
Warm, hearty oatmeal.
Seasoned, pan-fried potatoes.
Crispy golden tater tots.
One egg, cooked your way.
Egg whites, cooked your way.
Creamy, spreadable cream cheese.
Fresh smashed avocado.
Crispy strips of bacon.
Savory breakfast sausage.
Extra sliced ham.
Hearty corned beef hash.
Savory ground chorizo.
Crispy turkey bacon.
Fresh onions.
Fresh green peppers.
Fresh diced tomatoes.
Sautéed mushrooms.
Fresh spinach.
Sliced jalapeños for a spicy kick.
A refreshing bowl of fresh seasonal fruit.
A fresh Honduran-style salsa made from onions, green peppers, cilantro and seasoning.
Traditional corn tortillas.
Soft flour tortillas.
A dollop of sour cream.
Rich, creamy, Honduran-style sour cream.
Classic Honduran-style refried beans.
Your choice of grilled or breaded chicken.
Your choice of grilled or breaded steak.
A bowl of our classic rice and beans.
A cup of our classic rice and beans.
Top it off Honduras style – pickled cabbage/onion, queso fresco, & warm homemade island salsa
Crispy, creamy ham croquetas, a Cuban favorite, 4 pieces.
Crispy potato ball stuffed with savory picadillo filling.
A crispy, golden croquette filled with seasoned crab meat.
Twice-fried plantains tossed in garlicky mojo sauce, 3 pieces.
Crispy fried yuca sticks, 4 pieces.
Sweet plantains smothered in refried beans, ground beef, crumbled queso fresco, and drizzled with Honduran crema
Piled with picadillo or island rhythm chicken, cheddar cheese, chimol, and drizzled with garlic-cilantro aioli and mayo-ketchup

Chopped fresh mild Honduran salsa served with corn tortilla chip
Refried beans topped with queso fresco in a warm clay pot and served with fresh corn tortilla chips

Slow roasted mojo pork, smoked ham, salami, Swiss cheese, mayo, mustard, and pickles

Breaded chicken cutlet on pressed medianoche bread, thinly sliced sweet plantains, caramelized onions, melted Swiss cheese, lettuce, and mayo. Trust me, you will not regret it!

Slow roasted mojo pork, ham, salami, Swiss cheese, mayo, mustard, and pickles on Medianoche bread
Slow roasted mojo pork, grilled onions, Swiss cheese, and garlic cilantro aioli
Mayo, mustard, lettuce, tomato, and caramelized onion
Grilled or breaded steak, caramelized onions, mayo, must, lettuce, and tomato
Fall-apart tender stewed beef, simmered in brown gravy, caramelized onions, mayo, lettuce, and tomatoes.
Bacon, lettuce, tomato, onions and mayo
Mayo, mustard, lettuce, tomato, and the American of cheese
Sliced ham between layers of American and provolone cheese
Sweet plantains, caramelized onions, melted Swiss, papitas, lettuce, and mayo
Lettuce, tomato, onion, green pepper, cucumber, mayo, mustard, and provolone
Fluffy white rice, a classic Cuban side.
Seasoned yellow rice with a hint of saffron and spice.
Creamy coconut rice simmered with red beans for a Caribbean twist.
Slow-cooked black beans seasoned Cuban-style.
Hearty red beans simmered with island spices.
Ripe plantains caramelized to a golden sweetness.
Golden, crispy French fries.
Twice-fried green plantains, crispy and perfect for dipping.
Crispy fried yuca, golden and satisfying.
Tender yuca tossed in a savory garlic mojo sauce.
Lettuce, tomatoes, cucumbers, onions, and cheddar cheese.
Chef's daily selection of fresh sautéed vegetables.
Strips of palomilla steak sautéed with onions and green peppers.

Cuban style mojo marinated and slow roasted.
Classic Latin dish of ground beef and sofrito simmered in a tomato-based sauce with spices.
Flavorful stewed shredded chicken that's braised to perfection until fall-off-the-bone tender in heaps of aromatic spices.
Slow roasted in savory brown gravy until it's fall apart tender.
Sautéed onions, green peppers, and mushrooms.
A warm flour tortilla with refried beans, crumbled queso fresco, and Honduran crema
Two corn tortillas fried crispy and topped with refried beans, Honduran crema, and queso fresco
Two corn tortillas fried crispy and topped with ground beef, pickled cabbage, queso fresco, drizzled with warm homemade island salsa, and topped with a slice of boiled egg

A bag of plantain chips smothered in ground beef, pickled cabbage & onions, chimol, queso fresco, and drizzled with warm homemade island salsa
Cuban style mojo marinated and slow roasted Served with your choice of three sides.
Classic Latin dish of ground beef and sofrito simmered in a tomato-based sauce with spices Served with your choice of three sides.
Sauteed or coated in Italian bread crumbs and pan fried, then topped with caramelized onions Served with your choice of three sides.
Sauteed or coated in Italian bread crumbs and pan fried,then topped with caramelized onions Served with your choice of three sides.

Slow roasted in savory brown gravy until it’s fall-apart tender Served with your choice of three sides.
Rice, beans, sweet plantains, sautéed veggies
Crispy chicken tenders served with golden French fries.
Served over mashed potatoes with a side of butter-garlic peas & carrots.
Ground beef, rice, pico, and cheese. Smothered with enchilada sauce and melted cheese and topped with sour cream & cilantro. Served with a lettuce & tomato salad.
Served with French fries.
Served with a croissant grilled cheese.
Crispy tater tots loaded with mojo pork, melted cheddar cheese, sweet plantains, and topped with an over easy egg.